Black soldier flies can be treated using microwaves. The black soldier fly microwave drying equipment can directly heat and dry the black soldier fly, and the purposes of drying, puffing and sterilization can be achieved within a few minutes. Microwave drying technology has the advantages of good puffing effect, golden color, fast drying speed, simple equipment operation and high degree of automation. The microwave-processed black soldier flies are plump, beautiful in color (golden yellow), crispy in texture, and rich in flavor, without losing nutritional protein content.

In addition, the dry product processed by microwave equipment has good quality and can maintain the original appearance of the black soldier fly. It has low water content, obvious puffing effect, easy grinding, and good retention of active ingredients. The microwave drying process can complete dehydration within a few minutes, greatly improving production efficiency.

In general, microwave processing of black soldier flies is an efficient, fast and hygienic method, which can significantly improve the processing quality and value of black soldier flies.